"I hope she knows you only like the beginnings of things." I remember hearing this line when watching Mad Men one day, and while it was referring to the breakup of two characters on the show, I couldn’t help but think how much it speaks to a greater human characteristic. Do we not all love the start of something new? Isn’t an infatuation with the promise of beginnings a universal condition?
Read MoreWhile perusing the West Tennessee Farmers’ Market, it would be hard to pass by the mountain of deep green vegetables and neon radishes of Rose Creek Farms, owned by Ray and Ashley Tyler. Their farm is nestled in a valley in Selmer, Tennessee, with a little over one acre of active farming land. With the help of high tunnels and row covers, they’re able to extend the typical season barriers to grow deliciously tender greens and veggies all year round.
Read MoreI slipped my hands into my jacket pockets and stepped out into the cool, not-quite-wintry February afternoon. It was a pleasant Thursday on the University of Memphis Lambuth campus, and I was in need of a good walk among the trees before I began my afternoon Spanish class. Ever since I can remember, nature has always been an escape for me.
Read MoreWith Mother's Day, Cinco de Mayo, and Memorial Day all on the horizon, we've got plenty of ways to celebrate in this perfect spring weather. From farms to food trucks, hot air balloons to how-to's, we've got your May weekends covered.
Read MoreDutch Garden Berries is a local start-up business that specializes in growing natural strawberries in a protected environment. Bas Van Buuren, the owner and grower of Dutch Garden Berries, started planting in January and has been experimenting to find the best conditions for the strawberries ever since. Van Buuren is passionate about growing fruits and vegetables, but especially fruits, in a controlled environment.“I believe that growing in a protected environment is the future, ” he said.
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