It's been another great season of flavors classic and adventurous, hot and cold, casual and elite. Check out Katie Howerton's review of our spring 2017 #OurJacksonTable dozen, and join us in trying even more local restaurants, food trucks, and snack shacks this summer!
Read MoreThe first job I remember having was working a lemonade stand. My cul-de-sac was having a yard sale, and I took my Fisher Price cassette player and microphone out front and sold cold drinks to passersby. My brother and I kept the money in a pencil case, and my mother baked some treats to attract more people. From the very first sale, my brother and I were hooked on lemonade stands. We got more sophisticated as the years went on with handmade signs and slogans.
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